Menu
*Menu subject to change.
Large Format
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Bone in Striploin
Porcini, shallot, shishito
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Branzino
Preserved lemon, quinoa, salsa verde
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Half Chicken
Fennel, citrus, piri piri
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Eggplant
Hummus, gigandes beans, citrus yogurt
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Duroc Double Bone Pork Chop
Apple butter, mustard frill, black currant, chestnut
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Colossal Prawns
Saffron, lemon, chile
Charcuterie
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House cured meats. Artisanal cheeses. Seasonal accoutrements
$32
Brûleed goat cheese $5
Seasonal foie gras $18
Iberico de bellota $34
Pasta
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Cappelletti
Spinach, wild mushroom, brown butter
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Scampi
Squid ink linguine, rock shrimp broccolini, botarga, panko
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lamb bolognese
radiatori, pecorino romano, parsley
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Agnolotti
Fennel, ricotta, leek cream
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Cacio e Pepe
Tuscan kale, mushrooms, pecorino
Share Plates
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Khobz and Focaccia
Evoo, black garlic butter
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Octopus
Romesco, potato, chicharron
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Meatballs
Tarhana, pomodoro, Parmesan
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Clams
Serrano, nduja, sherry, garlic, parsley
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Snapper Crudo
Cucumber, yogurt, mint, dill
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Beef Tartare
Traditional accoutrements, khobz
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Cauliflower
Charred, crispy, creamy
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Beet Salad
Kalamata olive, chevre, quinoa, shisho
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Baby Gems
Crispy veg, avocado, ricotta salata, sunflower seeds, sherry vinaigrette
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Heirloom Tomatoes
Honey thyme ricotta, cucumber, mustard seeds, almonds, watercress
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Endive
Blue cheese, pecan, pear, pickled mushrooms, radicchio, mustard vinaigrette
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Shishito Peppers
Romesco, marcona almonds, evoo
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Brussels sprouts
Nueske’s bacon, squash, pepitas, red wine gastrique
Raw Bar
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East Coast Oysters
Mignonette, cocktail, lemon
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Little Necks
Mignonette, cocktail, lemon
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Cocktail Shrimp
Cocktail, lemon
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Seafood Tower
Oysters, little necks, cocktail shrimp, smoked fish spread, octopus salad
Cocktails
$12-
Like a Virgin
Gin, extra virgin olive oil, lime, mastica, chartreuse
Also available in Non-alcoholic
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Sumac That
Vodka, strawberry, sumac, lemon, prosecco
Also available in Non-alcoholic
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#Spritzlife
Prosecco, amaro, pomegranate, basil, honey
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Allelo Martini
Gin, dry vermouth, lemon verbena
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Blind Pig
Sherry, smoked paprika, serrano ham, brandy, lemon
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No Smoke without Fire
Bourbon, coffee, amaro, demerara, smoke
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Bitter Me This
Rye, cynar, grapefruit
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Za’atar Sparkling Shrub Non-Alcoholic
$10
Beer
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Stella Artois
Lager, 5.0%, Leuven, Belgium
$6
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Estrella Galicia 1906 Reserva
Helles Bock, 6.5%, Spain
$6
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Birra Baladin Nazionale
Italian Ale, 6.5%, Cuneo, Italy
$11
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Extraomnes Tripel
Tripel, 8.6%, Marnate, Italy
$18
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Birrificio Del Ducato
Imperial Stout, 8.2%, Roncole, Italy
$15
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Crado Plato Cantus Caeli
Wine & Honey, 10.5%, Chieri, Italy, 6.9 oz
$63
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Urbitarte
Cider, 6%, Basque, Spain, 25.4 oz
$39
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Maeloc Hard Cider
Cider, 6.5%, A Coruna, Spain
$6
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Loverbeer Beerbera
Sour ale, 8%, Turin, Italy, 12.7oz
$52
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Estrella Galicia
N/A Lager, 0%, A Coruna, Spain
$6
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Rotating Local IPA
$6
Wine by The Glass
Sparkling
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Prosecco Sommariva NV
Veneto, Italy
$13
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Txakolina Ameztoi Getariako Blanco
Spain
$15
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Champagne Vorin Jumel
“Blanc de Blancs” Premier Cru” NV, France
$25
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Rose Cava Raventos I Blanc
Cava De Nit Rose NV, Spain
$14
Still Rosé
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Primitivo Calafuria
Salento, Italy
$12
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Listan Negro Bodegas Los Bermejos
“Lanzarote” Canary Islands
$14
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Cote de Provence “Cuvée des Commandeurs” Rosé
Château Peyrassol France
$16
Orange/Skin Contact
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Xinomavro/Malagousia ATMA
Macedonia, Greece
$13
Whites
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Alvarinho Camaleao
Vinho Verde, Portugal
$12
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Gruner Veltliner Abbazia Di Novacella
Alto Adige, Italy
$13
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Sauvignon Blanc Famille Dubard
“Coeur Du Mont”, France
$13
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Godello Rafael Palacios
"Louro” Valdeorras, Spain
$18
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Chardonnay Jean-Marc Boillot
Burgundy, France
$15
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Chardonnay Martinelli Vineyards
Russian River Valley, California
$18
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Riesling Donnhoff
Nahe, Germany
$15
Red
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Pinot Noir Tramin
Alto Adige, Italy
$13
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Pinot Noir Dierberg Vineyards
Santa Barbara, California
$16
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Aglianico Urciolo Vini
Campania, Italy
$13
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Garnatxa/Syrah Blend 4 Monos
Vinos de Madrid, Spain
$15
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Agiorgitiko Domaine Skouras
“St. George”, Nemea, Greece
$13
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Syrah Yves Cuilleron
Rhone Valley, France
$14
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Cabernet Sauvignon Pine Ridge
California
$25
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Agorgitoriko Domaine Skouras “St. George”
Nemea, Greece
$13
Coravin Selections
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Nebbiolo Borgogno “No Name” 18
Piedmont, Italy
$30
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Tempranillo Lopez De Heredia
“Vina Tondonia” 10 Rioja, Spain
$35
Dessert Wine
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Moscato D’Asti Cascinetta Vietti
Piedmont, Italy
$10
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Brachetto D'acqui Elio Perrone
Piedmont, Italy
$10
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Sauternes Chateau Roumieu-Lacoste
France
$12
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Pedro Ximenez Don PX to Albala ‘94
Spain
$20
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10 Year Taylor Fladgate
$14
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20 Year Taylor Fladgate
$20
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30 Year Taylor Fladgate
$45
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40 Year Taylor Fladgate
$69
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Broadbent Madeira “Malmsey”
$15
Sweets
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Citrus
Lemon custard, fennel jam, graham cracker, olive oil, toasted pasta; pairing-Moscato d’Asti VIETTI
$10
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Chocolate
Black truffle, hazelnut, sumac; pairing-Brachetto d’Aqui Elio Perrone
$14
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Churros
Apricot, guajillo fudge, goji berry, dulce de leche gelato; pairing-Pedro Ximenez Don PX ‘94 Spain
$10
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Banana Bread Pudding
Carob, fig, espresso creme anglaise, vanilla bean gelato; pairing-Malmsey Madera
$10
Dessert Wines - Frizzante
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Moscato d’Asti Cascinetta VIETTI
Piedmont, Italy
$10
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Brachetto d’Aqui
Elio Perrone Italy
$10
Dessert Wines - Fortified
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10 Year Taylor FLADGATE
$14
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20 Year Taylor FLADGATE
$25
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30 Year Taylor FLADGATE
$45
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40 Year TAYLOR FLADGATE
$69
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Pedro Ximenez Don PX
$20
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Malmsey Madera
$15
Drinks
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Ted’s Espresso Martini
Vanilla, peach, amaro
$13
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House made allelo limoncello
$10
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House made Crème de Limoncello
$10
Coffee Beverages
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French Press
Paradeco “ethopian blend”
$6
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Cappuccino
Paradeco “ethopian blend” steamed milk
$6